OnPoint Nutrition is a team of Registered Dietitians and nutritionists who specialize is one-on-one nutrition counseling. Our team advises on improvement of general health, weight loss and weight gain. Meat eaters, vegetarians, and vegans are all welcome! Throughout the counseling process, our Registered Dietitians and nutritionists will provide educational materials, food/meal planning strategies, encouragement and support and the accountability to help you achieve your goals. Our focus is to help identify incremental ways for you to make healthier choices every day. We focus on three key areas: nutrition education, active coaching, and long-term success.
Our team members possess academic backgrounds in nutritional sciences and have proven success with one-on-one counseling and weight loss coaching. They will be able to teach you, motivate you and help you commit to a healthier lifestyle. We were named Philly Happening’s Best of ’16 & ’17 and have been featured on Philly.com, 6abc news, Philadelphia Magazine and Be Well Philly for our simple, no nonsense approach.
Emily Pierce RD, LDN
Emily’s passion for nutrition began in high school while at her community YMCA. She saw flyers for healthy foods and decided to do some research. The spark was ignited. As a sophomore in high school she had found her passion and she never looked back! Emily completed her Bachelor’s degree in Nutrition Management at Rochester Institute of Technology in Rochester, NY and completed her dietetic internship at Miami Valley Hospital in Dayton, OH.
Before joining OnPoint, Emily worked full time as a clinical dietitian in long term care and medical rehab. She also worked at a cardiac rehab program instructing weight loss and wellness classes. Emily lives in Maryland with her partner Stuart and cat, Jane. Her favorite foods are peanut butter and cheeseburgers (local grass fed beef-please!).
Zoe Fienman RD, LDN
Zoe obtained her Bachelor of Science in Nutrition and Dietetics with a minor in Psychology from West Chester University of Pennsylvania in 2013. Zoe’s commitment to nutrition started after registering for an elective nutrition course. She instantly became fascinated by the science of the subject. After graduating, she completed her Dietetic Internship with Aramark and successfully passed the Registered Dietitian exam in August of 2014.
Before joining the team at OnPoint Nutrition, Zoe started her career at a weight management center, helping clients achieve weight loss goals ranging from 10-200 pounds. Looking to expand her experience, she took a position at Holy Redeemer Hospital as both an inpatient and outpatient Clinical Dietitian. Zoe believes “a healthy diet is a diet that fits your lifestyle and is filled with an abundance of wholesome foods that are nutritious and flavorful!” In her free time she enjoys spending time with her family and friends, running and biking through downtown Philadelphia.